Rich tomato sauce with Jalapeño, garlic and warming cayenne...

• Tastes like - spicy, fruity jalapeño, sweet tomato, garlic and cayenne
• Goes with - chilli con carne, enchiladas, baked eggs
• 1-star Great Taste Award winner
• Heat level: mild
• Serves 2-3
  
• No added sugar*
• Made in Nottingham in small batches
• All natural ingredients, never anything artificial
• Suitable for vegans

We've used our signature barrel-aged jalapeño chilli mash for an extra kick. Perfect for spicing up baked eggs for brunch, used as the base for chilli con carne (or veggie) or poured over enchiladas before baking.

The secret is our signature jalapeño mash, we take perfectly ripened jalapeño peppers, salt them and then age them for 2-4 weeks to accentuate the fruity flavours.

Sauce Shop Ranchero works wonders as the base for chilli con carne and makes delicious enchiladas easy!

The name for our Ranchero sauce was inspired by the traditional Mexican breakfast known as Huevos Rancheros. This sauce is perfect in this dish with a fresh tortilla, egg, avocado and plenty of fresh coriander.

*contains naturally occurring sugars

Ingredients and Nutrition

Ingredients: Tomato Puree (40%), Tomatoes (30%), Onion, Garlic (2%), Aged Jalapeno (2%), White Grape Vinegar, Salt, Smoked Paprika, Cumin, Cracked Black Pepper, Cayenne Pepper, Oregano.

Nutrition per 100g: Energy 57kcal / 239kJ, Fat 0.3g (of which saturates 0.1g), Carbohydrate 10.1g (of which sugars 8g), Protein 2.6g, Salt 1.28g.

Storage information

Best before at least 12 months from delivery, once opened keep refrigerated and use in 3 days.