Sauce Shop
Buffalo Hot Sauce
Buffalo Hot Sauce
- Tastes like - quite spicy, tangy and salty with a slight creamy mouthfeel
- Goes with - wings and other crispy chicken, pizza, fries, sandwiches and salads
- 3 star Great Taste Award winner
- Heat level: hot
- Made with our Signature Jalapeno Mash
- Made in Nottingham in small batches
- All natural ingredients, never anything artificial
- Suitable for vegans
We couldn't say we have a favourite in our range but if we had to, this would be it. Awarded a 3-star Great Taste Award in the 2023 judging, one of only 248 entries globally awarded 3 stars. It's so good some of our team eat it on toast for their breakfast!
Hot, rich and delicious. This is possibly the perfect hot sauce.
It's hot, but not too hot. It's tangy without being a complete vinegar-fest. It's bursting with flavour, starting with a hit of spicy, tangy, salty goodness, it quickly mellows with a rich, garlicky, creaminess that keeps people coming back for more and more.
The secret is our Signature Jalapeno Mash, we take perfectly ripened Jalapeno Peppers, salt them and then age them for 2-4 weeks to accentuate the fruity flavours.
We love it on any crispy chicken: wings, drums, strips, nuggets or a burger, it doesn't matter, it's good regardless. It's also great for dipping things in, think fries, pizza crusts and even a grilled cheese sandwich.
Ingredients and Nutrition
White Grape Vinegar, Aged Jalapeno (28%), Tomato Puree, Rapeseed Oil, Garlic, Tamari (Water, SOYABEANS, Salt, Spirit Vinegar), Salt, Coconut oil, Citrus Fibre. (see allergens in BOLD).
Nutrition per 100ml: Energy 100kcal / 415kJ, Fat 8.8 (of which saturates 3.0g), Carbohydrate 4.2g (of which sugars 3.1g), Protein 1.9g, Salt 4.21g.
Storage information
Supplied with more than 12 months shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.