This is the hottest sauce we've ever made, be careful! Packed full of Bhut Jolokia (Ghost Pepper), you’ll be met with a blast of fruity heat and the familiar sweet and sour balance of ketchup. Don’t underestimate it, this obscenely potent ketchup contains 40% chilli. A must-have for any hot condiment fanatic… Embrace the Ghost Pepper.

• Made using Ghost Pepper, one of the hottest chilli peppers in the world 
• Heat level: Extremely hot
• Suitable for vegans
• Nothing artificial, just full-on flavour
• Made in the UK

Ingredients and Nutrition

Ingredients: Ghost Pepper Chillies (40%), Sugar, White Grape Vinegar, Onion, Water, Salt, Garlic.

Nutritional per 100g: Energy 124kcal / 524kJ, Fat 0.1g (of which saturates 0.0g), Carbohydrate 28.5g (of which sugars 28.0g), Protein 0.4g, Salt 3.61g.

Storage Information

Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.